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Organizational Setting The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the goals of the UN Paris Agreement on Climate Change, the Sendai Framework on Disaster Risk Reduction 2015-2030, the UN Convention on Biological Diversity and the 2030 Agenda for Sustainable Development through its Strategic Framework by supporting the transformation to more efficient, inclusive, resilient and sustainable agrifood systems, for Better production, Better ...