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Organizational Setting The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency leading agrifood systems transformation. With 194 Member States, FAO works in more than 130 countries worldwide. The FAO Representation Office in Antananarivo covers the Indian Ocean Island States of Comoros, Madagascar, Mauritius and Seychelles, under a multi-accreditation scheme. FAO interventions in these countries are guided by country-specific Country Programming Framework...
